Dorudon, ни один
правильно будет
Fredrikson, M. Production process for high-quality pea-protein isolate with low content of oligosaccharides and phytate / M. Fredrikson, P.Biot, M.L. Alminger, N. Carlsson, A. Sandberg // Journal of Agricultural and Food Chemistry. – 2001. – Vol. 49 (3). – P. 1208-1212